2

Microbiological Quality of Shawarma in Saudi Arabia

Year:
1985
Language:
english
File:
PDF, 355 KB
english, 1985
10

Mycetoma

Year:
1992
Language:
english
File:
PDF, 647 KB
english, 1992
12

Chemical Composition and Nutritive Value of Truffles of Saudi Arabia

Year:
1985
Language:
english
File:
PDF, 529 KB
english, 1985
17

Microbiological Quality of Tehineh Manufactured in Saudi Arabia

Year:
1986
Language:
english
File:
PDF, 236 KB
english, 1986